Hop History: Hand & Malt Uses Homegrown Hops to Make Chung Pyung Harvest Ale

Korea-brewed craft beer has come a long way in a short time. The Hand & Malt is at the forefront of high-quality, consistent, local craft beer. Now they’ve pulled off a true first in the Korean craft beer scene: a Korean beer made with Korean hops. The Hand & Malt recently harvested about 80kg ofContinueContinue reading “Hop History: Hand & Malt Uses Homegrown Hops to Make Chung Pyung Harvest Ale”